Our Menu

Served with sherry cream sauce.

Served with meat sauce.

Seared, rare, pickled ginger, wasabi, soy, and seaweed salad.

Served with garlic butter and toast points.

Baked stuffed mushrooms, Italian sausage.

Cocktail sauce.

Topped with spinach and hollandaise.

Tomatoes, cucumbers, red onion, croutons, house vinaigrette.

Bacon, Roquefort, tomatoes, red onion.

Cooked to perfection with lettuce, tomato, onion, on brioche bun.

Half pork/ half beef, American cheese, fried green tomato, lettuce, onion on a brioche bun.

Shaved roast beef on a hoagie roll with Swiss cheese.

Chicken $15.00 | Shrimp $21.00 • Broccoli, mushrooms, onions.

Naked, Finished, Thai, Honey mustard, or Buffalo.

Grilled to perfection.

Served with au jus.

Grilled to perfection.

16oz cane water infused with honey mustard and pecan glaze.

Succulent center cut beef.

Stuffed with herb cheese, finished with roasted garlic cream sauce.

Filet & lobster tail.

Served with mint sauce or Chipotle BBQ.

Broiled scallops, salmon, lobster tail, shrimp, and lemon butter.

Hand-harvested, underlined with butternut squash purée.

Dirty rice with creole sauce.

Lobster tails with garlic butter.

Pan seared finished sherry cream sauce.